This comprehensive text provides the latest research on key concepts, principles and practice on protecting and promoting healthy and sustainable diets and food systems.
This fully updated special edition of the classic complete guide to the edible species that grow around us includes a new foreword from the author and a plate section with identification guides for all major species.
With a foreword by Kathleen Jamie. The Heart of the Forest explores four enduring ways in which we connect to the woods - through Refuge, Sacredness, Horror and Hope - making fascinating links between emotion and genre.
The book focuses on responsible living as the individual's contribution to sustainable development. While partnerships develop new opportunities for the stakeholders involved they also require a readiness for mutual understanding, respect and courage to co-create.